The SPIPA Food Sovereignty Youth Project aims to support and enhance food sovereignty across the five consortium Tribes in western WA by providing essential community agriculture supplies tailored to each Tribe’s specific needs. Each participating Tribe will identify and acquire tangible supplies to bolster their agricultural programs. A key project component involves Tribal elders sharing their traditional knowledge with youth, including instruction on traditional farming techniques. This cultural exchange helps youth understand the significance of growing, foraging, and harvesting traditional plant medicines. In addition to this hands-on learning, youth will receive career and technical education that prepares them for potential agricultural ventures. They will have access to online and in-person financial and business planning workshops and informational resources about programs supporting agricultural education. The flexibility of the SPIPA Food Sovereignty Youth Project allows it to be customized to meet the unique needs of each Tribe, incorporating traditional knowledge and community values to build the infrastructure necessary for achieving their food sovereignty goals.